Radish

Radishes are a crisp, refreshing root vegetable with a mild peppery flavour and vibrant colour. Delicious sliced into salads, added to sandwiches, served on grazing boards or pickled for extra tang, they bring both crunch and freshness to a wide variety of meals.

Their crisp texture and lively flavour make radishes a versatile addition to everyday cooking, whether enjoyed raw or lightly roasted for a sweeter, more mellow taste.

Grown with care and harvested for freshness, our radishes are selected for their quality and flavour. As with all of our seasonal produce, size and appearance may vary throughout the year.