Onion Red

Organic red onions are a versatile kitchen essential, known for their crisp texture, vibrant colour and mild, slightly sweet flavour. They can be enjoyed raw in salads, sandwiches and salsas, or cooked to bring out their natural sweetness in roasts, stir-fries, soups and casseroles.

Their striking purple-red skin and white flesh with red rings make them a popular choice for adding both colour and flavour to your meals.

Our organic red onions are sourced from trusted Australian growers and selected for their freshness, quality and flavour. As a seasonal product, size and appearance may vary throughout the year, but every onion is carefully chosen to provide the best quality for your kitchen.