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“Let food be thy medicine and medicine be thy food”

Onion Red 500g - (Eldridge Farm - SA)


Both red and white onions are sweet and mild and make flavorful additions to a variety of dishes, both raw and cooked. When it comes to nutrition, the red onion slightly edges out the white onion.

Find more nutritional facts and recipes by clicking this link Ways to Eat Raw Garlic & Onions | Livestrong.com