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With its distinctive aroma and flavor, rosemary punches up the taste of a variety of foods, such as pasta and grilled meat. Resembling pine trees, rosemary is actually a member of the mint family, and it supplies a good dose of several nutrients you need for good health. Whether you use fresh rosemary or dried rosemary, you'll reap the health benefits of this herb.
Find more nutritional facts and recipes by clicking this link What Are the Benefits of Eating Rosemary? | Livestrong.com
